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CONSUMER

Do you ever buy store brands? If so, what types of products, and which not?
 
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Sure. I'm all for using store brands when they serve my needs and won't interfere with the integrity of the event. Making a pot of chili and need some tomatoes or pickled jalapenos? The store brand is fine. Making marinara sauce? No way would I go with anything less than the top of the line tomatoes, garlic, and olive oil. It's all about where your focus is. 






 




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