COOKING: I think for me it would have to be star anise, I cook alot of chicken thighs and quite alot of duck breasts, and both of these benefit tremendously from having this rubbed into their skin for a few ho (...)

What is your favorite spice to cook with and why?

Whohub

I think for me it would have to be star anise, I cook alot of chicken thighs and quite alot of duck breasts, and both of these benefit tremendously from having this rubbed into their skin for a few hours before cooking.